World Pulses Day 2023 : World Pulses Day 2023 is Observed on 10 February
World Pulses Day is observed annually on February 10 to recognize the importance of pulses as a global food. Pulses are legumes that include dry beans, lentils, and chickpeas, among others. They are a crucial source of protein and other essential nutrients, and they are also environmentally friendly, as they require less water and fertilizer than other crops. Pulses also play an important role in global food security, particularly in developing countries.
The United Nations Food and Agriculture Organization (FAO) designated February 10 as World Pulses Day in 2019 to raise awareness of the nutritional and economic benefits of pulses. The first World Pulses Day was observed on February 10, 2019.
The theme for World Pulses Day 2023 is “Pulses for a Sustainable Future.” This theme highlights the role of pulses in achieving the United Nations Sustainable Development Goals, particularly Goal 2, which aims to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture.
Aspirants preparing for various government exams such as civil service positions, banking, railways, defence, police officers, and teachers should keep themselves updated with important national and international events. World Pulses Day is an important topic for aspirants preparing for exams related to food and agriculture.
Why This News is Important:
The observance of World Pulses Day is significant for several reasons. Firstly, it highlights the importance of pulses as a global food source. Pulses are a vital source of protein and other essential nutrients, particularly in developing countries where access to other sources of protein is limited.
Secondly, World Pulses Day raises awareness of the environmental benefits of pulses. As a crop, pulses require less water and fertilizer than other crops, making them more environmentally sustainable.
Finally, the observance of World Pulses Day highlights the role of pulses in achieving the United Nations Sustainable Development Goals, particularly Goal 2, which aims to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture.
Historical Context:
The observance of World Pulses Day began in 2019 when the United Nations Food and Agriculture Organization (FAO) designated February 10 as a day to celebrate the nutritional and economic benefits of pulses. The aim of this observance is to raise awareness of the importance of pulses as a global food source and to promote their consumption for the benefit of human health and the environment.
5 Key Takeaways from “World Pulses Day 2023 is Observed on 10 February”:
| Serial Number | Key Takeaway |
|---|---|
| 1. | World Pulses Day is observed annually on February 10 to recognize the importance of pulses as a global food. |
| 2. | Pulses are legumes that include dry beans, lentils, and chickpeas, among others. They are a crucial source of protein and other essential nutrients. |
| 3. | Pulses require less water and fertilizer than other crops, making them more environmentally sustainable. |
| 4. | World Pulses Day highlights the role of pulses in achieving the United Nations Sustainable Development Goals, particularly Goal 2, which aims to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture. |
| 5. | Aspirants preparing for various government exams related to food and agriculture should keep themselves updated with the observance of World Pulses Day. |
In conclusion, the observance of World Pulses Day on February 10 is an important event for aspirants preparing for government exams related to food and agriculture, as it raises awareness of the importance of pulses as a global food source, their environmental benefits, and their role in achieving the United Nations Sustainable Development Goals. Understanding these key takeaways can help aspirants prepare for questions related to food and agriculture in their exams.
Important FAQs for Students from this News
Q: What are pulses?
A: Pulses are edible seeds of legume plants, including chickpeas, lentils, beans, and peas.
Q: What is World Pulses Day?
World Pulses Day is observed on February 10th every year to raise awareness of the importance of pulses as a global food source and their role in achieving the United Nations Sustainable Development Goals.
Q: Why are pulses important?
A: Pulses are a sustainable and affordable source of protein, fiber, and other nutrients, making them essential to global food security.
Q: What are the environmental benefits of pulses?
A: Pulses are nitrogen-fixing crops that improve soil health, reduce greenhouse gas emissions, and require less water than other protein sources.
Q: How can pulses help achieve the United Nations Sustainable Development Goals?
A: Pulses are an important component of sustainable agriculture and can contribute to achieving goals related to zero hunger, good health and well-being, and responsible consumption and production.
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